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After $2.5 million in state spending and years of non-lethal experiments, California ranchers say the wolf issue is no longer about money but about fear, loss of control and the right to protect their herds.
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Following Douglas, Ariz., Santa Teresa, N.M., becomes the second southern crossing to restart trade with mandatory EID tracking and screwworm safeguards.
Varilek says the slowdown in slaughter tied to ICE raids has hurt producers leverage in the cash market and it has been reflected in northern bids.
Data-collection tools in commercial herds are paving the way for genetics tailored to specific climates, forage bases and management styles.
A tailored vaccination schedule and an established relationship with a veterinarian help producers prevent outbreaks and handle emergencies before they start.
Kansas Sens. Moran and Marshall call for Department of Homeland Security coordination after unannounced federal enforcement shakes farms, packing plants and rural communities near Dodge City, Garden City and Liberal.
With the Asian longhorned tick marching across the U.S., cattle producers now have a new tool in their herd health toolbox: a first-of-its-kind platform vaccine.
Fourth-generation North Dakota rancher Shane Maddock shares how short grazing bouts, cropland water infrastructure and compost teas are restoring pasture productivity.
The beef industry has spent years studying what can go wrong. A new evidence map shows what we’ve learned and where the next questions may need to come from.
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