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Rooted in data, driven by collaboration and guided by a “we, not me” philosophy, the Ashland, Kan., cattleman has spent decades reshaping the beef business from pasture to plate.
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Documenting pasture moves does more than preserve historical records — it unlocks hidden forage potential, takes the emotion out of culling decisions, and proves stewardship to downstream buyers.
Last week the live and feeder cattle futures technically looked promising says Joe Kooima of Kooima Kooima Varilek, but then the market posted lower weekly closes.
Four generations of disciplined genetics take Jett Ranch from 15% Prime to industry-leading carcass quality.
A nursing calf is not always a protected calf. Research shows up to 34.5% suffer from failed passive transfer — and targeted intervention in the first four hours can change the math.
A 24-member delegation of U.S. livestock and grain leaders traveled to Tokyo to mark 50 years of export growth and evaluate new retail opportunities.
From balancing cull cow economics to managing residue grazing risks, here is your essential checklist to protect profit margins and herd health this fall.
Cattle futures ran into chart resistance after new highs for the move on Thursday and on live cattle the market tested the long term trend line.
A beef-on-dairy calf is not simply a dairy calf that happens to enter the beef chain. Its early nutrition should prepare it for the production system that comes next.
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