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Export approval for U.S. plants is a “necessary first step,” but economist John Nalivka cautions that certification doesn’t guarantee big tonnage. The real test comes when China starts placing orders.
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Renowned air quality expert and CLEAR Center director Frank Mitloehner takes the helm of UC Davis’ premier Department of Animal Science to lead its global mission in agricultural research and environmental sustainability.
Check out the Sterling Marketing Profit Tracker for week of May 16.
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After more than a year of waiting, China granted 5-year registration extensions to 425 U.S. beef plants and added new approvals. The move follows Trump–Xi talks in China this week, signaling a trade breakthrough.
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